Program Type:
Food & CookingAge Group:
AdultsProgram Description
Event Details
Learn how to make Chef Naela's chicken rolls - shredded chicken, sumac, and sauteed onions in filo dough. This demonstration and tasting will also include Middle Eastern salad and kunafa for dessert. A non-refundable $5.00 fee is due at registration. Registration for non-Babylon patrons begins 4/20.
Please call our Circulation Desk at 631-669-1624 if you would like to be added to the waitlist for this program.